Alert!

March 12, 2025: Click here to read an important letter from the Library Director.

We are experiencing network disruptions affecting our catalog and Internet. Our Technology Team is actively working to resolve the issue. Check back for updates; we appreciate your patience!

  • Books can still be checked out with an FBCL library card
  • eBooks ARE AVAILABLE on OverDrive/Libby and hoopla; click here for instructions.
  • Overdue fines are waived until the network issue has been resolved
  • Most online resources are now available
  • Not available: Catalog & access to your account, Wall Street Journal, LinkedIn Learning, Hotspots & Launchpads

In-Person: University Branch Culinary Club: Favorite Greens

Program Type:

Book Clubs

Age Group:

Adult
Please note you are looking at an event that has already happened.

Description

Join us at University Branch Library for fun featuring food!  Culinary Club is a monthly potluck and recipe exchange.  While we can now meet in person, we still can’t share food.  But we can talk about our recipes and share our experiences in the kitchen!  This month’s theme is Favorite Greens.  We invite you to bring a photo of your dish or a short video of how you prepared it, if you like.  

The University Branch Culinary Club meets the third Wednesday of each month at 1:30 p.m. No registration required. For cookbook recommendations, call 281-633-5100.

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