Alert!

March 12, 2025: Click here to read an important letter from the Library Director.

We are experiencing network disruptions affecting our catalog and Internet. Our Technology Team is actively working to resolve the issue. Check back for updates; we appreciate your patience!

  • WiFi is available at all locations.
  • Books can still be checked out with an FBCL library card
  • eBooks ARE AVAILABLE on OverDrive/Libby and hoopla; click here for instructions.
  • Overdue fines are waived until the network issue has been resolved
  • Most online resources are now available
  • Not available: Catalog & access to your account, Wall Street Journal, LinkedIn Learning, Hotspots & Launchpads

University Branch Virtual Culinary Club: Appetizers & Finger Foods

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Program Type:

Book Clubs

Age Group:

Adult
Please note you are looking at an event that has already happened.
Registration for this event is no longer open.

Program Description

Description

Join University Branch Librarians on Zoom for fun featuring food! Culinary Club is a normally a monthly potluck and recipe exchange.  We can’t meet in person for now, so we sharing food isn’t an option.  But we can still talk recipes and share our experiences in the kitchen.  This month's theme is Appetizers & Finger Foods.  Prepare your lunch, then join us on Zoom.

This program will be presented via Zoom. Register here, and a link for the meeting will be emailed to you on the day of the meeting.